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When life gets hectic, easy to prepare dishes are my best friends. I grew up remembering having good, hot food on the table all the time, and I carried it with me now that I have a family of my own. But as you know, preparing home-cooked meals can be time consuming so I make sure I have simple, easy to prepare yet delicious and nutritious recipes on hand for those busy days.
These Italian Chicken Kabobs are one of those easy to prepare dishes, yet very flavorful and healthy. It only needs a few ingredients that are all affordable which makes it easy on the pocket.
But it could not have been more easier to prepare without using the Tyson® Grilled & Ready® Chicken Breast Strips because aside from the fact that they were already cut into strips, they are already fully cooked. We are big fans of chicken around here so I bought 4 packs.
And another great idea to make the recipe easier and quicker to prepare? Marinating the chicken with Wish-bone® Regular Italian Dressing instead of creating your own marinade.
You can easily find both the Tyson® Grilled & Ready® Chicken Breast Strips and Wish-bone® Regular Italian Dressing at Harris Teeter – in the frozen section and grocery section respectively.
I marinated the four packs of chicken with half of the bottle of the Wish-bone® Regular Italian Dressing for two hours and chilled in the fridge. You can marinate it overnight too if you wish.
After two hours, I threaded the chicken strips that I cut in half alternately with the grape tomatoes, sliced zucchini and sliced yellow squash. I only prepared three skewers, but there was more chicken and vegetables left which I saved for another day.
The husband grilled them for 15 minutes on the grill, turning them once until the other side of the vegetables were cooked. He also brushed them with the remaining Wish-bone® Regular Italian Dressing as he turned them.
Here’s the full recipe for you to try:
[amd-yrecipe-recipe:6]
And there you have it, the super easy to prepare yet healthy Italian Chicken Kabobs!
Have you tried the Tyson® Grilled & Ready® Chicken Breast Strips before? How about preparing chicken kabobs using the Wish-bone® Regular Italian Dressing as marinade? Check here for more recipe ideas!
Those would be a huge hit in my house. We love kebabs around here. Yum!
Those look so good! My husband grills with dressing all the time. It adds a wonderful flavor.
Italian dressing is my hubby’s favorite! If I made this for him I think he would sing my praises forever. Looks delicious.
I have tried the Grilled n Ready strips before and I love them. They are such an easy dinner solution. I love this idea of a kebob on the grill! [client]
These look interesting. I love that you can use precooked chicken for these, I bet they are tasty.
Goodness gracious, those kabobs look delicious. I’ve got to try them in the near future. I need to pick up the Italian dressing first.
My life gets too hectic as well. When I’m in rush, easy and quick to prepare meals are life saver.
My daughter love italian dressing but the rest of us isn’t. I would love to try this kebabs though, looks delicious.
That is my fave italian dressing!! I use it on everything! LOL!
I love grilled food and I would work the grill whenever I can! Those kabobs look so yummy! Thanks for sharing. I will make them as soon as the weather permits.
That looks so delicious! I love grilled foods because they are healthier. I can’t wait to try this.
This chicken is literally some of our favorite staple in my fridge. We use it in salads, wraps, quesadillas – it is very versatile.
The kabobs look great. I have been baking my chicken in Italian dressing for years, and we love the flavor that it adds to the dish. And it is super easy too.
That’s a delicious and healthy dinner idea1 I haven’t tried kabobs yet with my family, I should!
I love that this is a super simple recipe that incorporates both veggies and protein! I will have to add it to our meal plan for the future!
Oh yum. These look delicious. We love kabobs in our house, especially my kids. They’d probably think these were amazing!
I haven’t had this type of kabob before. It looks so colorful and yummy too. I may have to try it when I can break out the grill in spring.
Thanks for sharing this with us. 🙂
This looks fantastic! I can’t wait to fire up the grill and give this recipe a try.