Ginisang Monggo or Sauteed Mung Bean is another popular Filipino dish and is one of my all-time favorites. To tell you, I can eat this everyday. I can also just eat the cooked mung bean with milk and sugar for snack and problem solved. I grew up doing that and whenever I do that, it actually
Ginisang Monggo or Sauteed Mung Bean is another popular Filipino dish and is one of my all-time favorites. To tell you, I can eat this everyday. I can also just eat the cooked mung bean with milk and sugar for snack and problem solved. I grew up doing that and whenever I do that, it actually
Red Alert! Seafood at its Tastiest...
April 3, 2015 in Birthday, Food Trip FridayOur unico hijo or only son celebrated his 12th birthday over the weekend and it was one of the reasons that made our March hectic like what I said in my March recap. And for his birthday, he only had one request when we...
Ten Enticing Easter Egg Desserts...
March 27, 2015 in Dessert, Easter, Food Trip Friday, FoodieEaster Sunday is next week and although our mantel is already decked with some simple yet colorful and pretty decor, I still don’t know how we’re going to celebrate Easter. We haven’t even shopped for the little one’s Easter basket yet. Well, we can do...
Sauteed String Beans or Ginisang Si...
March 19, 2015 in Food Trip Friday, RecipeWe always go to the Asian store every couple of weeks. The previous week, I was so delighted to see one of my favorite vegetables that you can’t find here in the U.S. supermarkets. And that is the string beans or what we call...
Why We Love Japanese Food
March 13, 2015 in Birthday, Dinner, Food Trip Friday, Foodie, Japanese FoodFirst off, I would like to apologize for the photos. I didn’t take my Canon DSLR because I was still learning the tricks in using it so I only used my iPhone for these. I didn’t realize that some of them were blurry until...
Ten Delectable Guinness Desserts...
March 6, 2015 in Dessert, Food Trip Friday, St. Patrick's DaySt. Patrick’s Day is just around the corner. That said, I thought of making a round up of the most enticing, appetizing and delicious looking desserts that I’ve ever seen. I think maybe because it has Guinness in it. 🙂 To be honest, I...
New Year, the Chinese Way
February 20, 2015 in Chinese Food, Food Trip Friday, FoodieYesterday’s celebration of the Chinese Lunar New Year gave me the idea for this post. We are not Chinese nor there is any hint of Chinese in our blood, but celebrating the Chinese Lunar New Year is big in my home country, the Philippines....
Chocolate Chip Zucchini Bread
February 13, 2015 in Dessert, Food Trip FridayOne day, a couple of weeks ago, a friend on Instagram shared her loaves of zucchini bread fresh from the oven. I had heard about zucchini bread but never tried it. I commented on her photo and that was the beginning of my journey to baking...
An Italian Anniversary for Me
February 6, 2015 in Anniversaries, Dinner, Food Trip Friday, ItalianHappy Friday, friends! It’s Friday so it’s time for us to eat celebrate. Don’t we all feel like celebrating when it’s Friday? I do because I always look forward to the weekend where I spend quality time with my two boys, namely my husband...
